牛タン&ワインバル SHITAN'S

【Course content】

<1> Made with beef tongue! Premium seared beef tongue carpaccio

~Our most popular dish~

<2> Potato salad made with smoked beef tongue and topped with a soft-boiled egg

~Our proud potato salad made with smoked beef tongue~

<3> Roast beef tongue

~Low-temperature cooked beef tongue with Japanese-style soy sauce~

<4> [Very popular] Beef tongue sushi (2 pieces per person)

~Served in an original course style, it will change the concept of meat sushi~

<5> Seasonal Ajillo

~Ajillo made with seasonal ingredients, changing monthly~

<6> Baguette (4 slices)

<7> Beef tongue Bolognese doria

~The perfect final dish for your course, an original dish~

8. Dessert to cleanse the palate

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【Drink menu】

・ Draft beer (Sapporo black label)

・Draft sparkling wine

・Highball (Jim Beam)

・Shochu (Kinmiya) (Lemon sour, black tea highball, oolong highball)

・Wine (red wine, white wine)

・Vodka (orange, ginger ale)

・Cassis (mixed with orange, oolong tea, jasmine tea, and soda)

・ Peach (orange, oolong tea, iced tea, soda)

・Red and white wine (mixed with orange, cola, ginger ale, cassis, or soda)

・Soft drinks (orange juice, ginger ale, cola, oolong tea, iced tea)

*Semi-private rooms are popular, so reservations may overlap.

In such cases, we may contact you by phone to decline your request.

Please note.

◆Please check the cancellation regulations in advance.